Cusco Flavour

Cusco's Gastronomy

Cusco is know as the cradle of the Incas, but it is also famous for the superb giant white corn that grows in the Sacred Valley, and which is exported in large quantities. The potatoes of Paruro, the wheat of Acomayo, the olluco of Espinar, the beans of Chumbivilcas and the quinua of Canas come … Read more

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